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4 Levels of Chili: Amateur to Food Scientist | Epicurious

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We challenged chefs of three different skill levels - an amateur, a home cook, and a professional - to make a pot of chili. Once each was simmered to perfection, we asked a food scientist to review their work. Whose chili earned top marks? Find out on this episode of 4 Levels.

Check out the level 3 recipe on the ICE blog: www.ice.edu/blog/seafood-white-bean-chilli-recipe
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4 Levels of Chili: Amateur to Food Scientist | Epicurious

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Nov 14, 2019

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Comments 4 257
Martial-Low Galang
Martial-Low Galang 10 hours ago
Lorenzo sounds and looks like a Filipino
matreames
matreames Day ago
Level 3 made something, but it wasn't chili
Synthia Powe
Synthia Powe Day ago
Chris can Make aNyThing He wants!!!😍 I'm Sure I Would ENJOY It. 😌
amber morris
amber morris Day ago
Level 3 failed as soon as he said seafood
Caoxn Lopez
Caoxn Lopez Day ago
I think that level 3 ninja got the wrong script. What was he on about with scallops and the crabs and orange peels.
Shaena Clymer
Shaena Clymer 2 days ago
Am I the only one that would tear up some seafood chili
Samuel Morin
Samuel Morin 2 days ago
I know chris did not just put seafood in chili
Lioness 242
Lioness 242 2 days ago
I would love to see an episode of the chefs on the same level compete against each other.
Lioness 242
Lioness 242 2 days ago
Lorenzo for the win
Loc Nguyen
Loc Nguyen 2 days ago
Emily: *didn’t use ketchup* Chris: “am a level 3 chef” Soooooooo wrong
richard stanley
richard stanley 2 days ago
am i the only one who hates lorenzo?
Julia Chesser
Julia Chesser 3 days ago
Emily? AND Lorenzo?! this is gonna be good
R.M.
R.M. 3 days ago
What a voice Lvl 3 has! Super soft and super cool somehow!
Blu
Blu 4 days ago
Güey. Hizo un caldo de mariscos and he called it chili. Qué pedo.
Lisa Kerekes
Lisa Kerekes 4 days ago
Texans everywhere are planning a revolt!
Owen Privee
Owen Privee 4 days ago
Emily is becoming too smart She’s using *logic*
Charlie Charles
Charlie Charles 4 days ago
Usually these are really good, but this time no, because this ain't chili. No fat white man saying "That's some good eat'n" Not to mention you're throwing beans and everything in it. Y'all missed all the seasonings and everything. Disliked.
Tyler Baisley
Tyler Baisley 4 days ago
Honestly, when Chris said seafood I lost interest
salad loves brendon urie
The lvl 1 dude in the alfredo video emily lvl 2 beth lvl 3 lorenzo lvl 4 frank lvl 5
Miriam Khan
Miriam Khan 4 days ago
Level 3 Chef: “You want to make sure you can taste the herbs” Also level 3 chef: im gonna put some cows milk cheese with some seafood
Eric Tompkins
Eric Tompkins 5 days ago
As a Grumpy Old Man, "We are going to sear the meat to lock in the juices" is wrong wrong wrong. Meat is basically strands of porous protein fibers, and will never 'Seal', only the bits at the contact surface seal. Ish. The juices continue to escape! Grumble Grumble Snarl....
Richie Adams
Richie Adams 5 days ago
Half beef half Italian sausage
Francisca paez
Francisca paez 5 days ago
I’m mad that the dude is making sea food. In what planet is he from that ain’t chilli
Suzanne Butterfield
no fish...no fish....no fish!
Suzanne Butterfield
they murdered a sea cockroach!
Khushi Bhatia
Khushi Bhatia 5 days ago
Give Lorenzo his own cooking show you cowards
BDNFaded
BDNFaded 5 days ago
I love how the level 3 said “let’s add extra virgin” then he stared at the camera man and producers
Alexis Domingo
Alexis Domingo 5 days ago
I hope they try eat each others recipe
Jannatul Munni
Jannatul Munni 5 days ago
I always like lorenzo cause he is not so fancy
Courtney S.
Courtney S. 5 days ago
Lorenzo is probably my fav bc of his energy like he’s just chillin and doin his thing lmao I love it
David Dawson
David Dawson 6 days ago
I don’t even know what chili is anymore. Is it just any stew with beans!?
Rin Jagger
Rin Jagger 6 days ago
Emily I love you!
TheModernKing
TheModernKing 6 days ago
this mans didnt even kill the crab before he cuts it in half lol
AutumnOak Hardwoods
Am I the only bothered by the fact that that guy just chopped a living crab in half?!?!
Valeria Cervantes
Im bothered that he said cojita cheese instead of cotija cheese 😂😂😂
E.V.E Aim
E.V.E Aim 6 days ago
No one literally no one The level 3 chef: Lets make seafood gumbo
E.V.E Aim
E.V.E Aim 6 days ago
Did any one see the crab move while he cut it
cowheadcow
cowheadcow 6 days ago
Level 3 chef said "cojita cheese" lol
Calista
Calista 6 days ago
The professional reminds me of Xavier naidoo
Gabriel
Gabriel 6 days ago
I like this lvl 4 not the litle girl
money8892
money8892 7 days ago
God this level 2 is annoying.
Isaac Mora
Isaac Mora 7 days ago
It's more coffers the level 1
Shadae Scott
Shadae Scott 7 days ago
He is a disrespecting the last name Scott
Rachel Dupuis
Rachel Dupuis 7 days ago
WOW! So many closed minds here! Cuisine is about exploring all the possibilities! I'd gladly have a bowl or two of that seafood chili. Go back to your regular boring food... 🤣
Rachel Eversole
Rachel Eversole 7 days ago
Task: make chili Chris: *inserts crab*
Gracy Grey
Gracy Grey 7 days ago
Lorenzo is a lvl 3 chef, Chris is basically a alien..
VA2013
VA2013 5 days ago
😂😂😂 that part
Pushendu is Live!!
" we asked a food scientist to review their work", Unknown Scientist, weird.
Micah Goldson
Micah Goldson 7 days ago
um none of them made real chili
Karen Asaro
Karen Asaro 8 days ago
I love Emily!!!
Styy Hawk
Styy Hawk 8 days ago
Level 3: seafood chili? Sorry, you're actually level 0
sheldon coppet
sheldon coppet 8 days ago
Were Frank he would not play us like this sea food is not chilli
Pick_ lebear
Pick_ lebear 8 days ago
Why carrots
LovelyLaura
LovelyLaura 8 days ago
lol why did they let the level 3 make “seafood chili”? which is basically gumbo... It’s so out of place. They should’ve required to be a meat chili, with beef or chicken
Darielle Sipple
Darielle Sipple 8 days ago
Level 0: Order a large chili from Wendy’s at the drive-thru. Level 0.5 : Open a can of Hormel’s Chili and heat it in a pot.
Why Justin Y.
Why Justin Y. 8 days ago
Need to get Gordon Ramsey on this show.
Tony Garcia
Tony Garcia 8 days ago
I love Chris on Epicurious
Janus Modanza
Janus Modanza 8 days ago
2:57 lorenzo sounds like phineas omg
MOCHI KINS
MOCHI KINS 8 days ago
Lorenzo has this pedophilic vibe. 😅
hannahg
hannahg 8 days ago
Hi pop! 🙋‍♀️
John12
John12 9 days ago
I did not like Chef Chris on Top Chef. He always seems so pretentious. I was hoping to learn how to make a better chili, not Seafood Gumbo.
Kay Allen
Kay Allen 9 days ago
Beware cilantro because some people taste it as SOAP. Better to not use it unless you know, your fellow dinner companions do not have this gene.
Ouma azza
Ouma azza 9 days ago
The three level guy is OBAMA in disguise
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